Wednesday, March 4, 2015

Pancakes are one of my favorite breakfast recipes and very easy to prepare. I'm sure you'll love this recipe.

Serves: 8-9 pancakes
Preparation time: 30 mins

INGREDIENTS:

All purpose flour: 1 and 1/2 cups
Baking powder: 3 tsp( add more 1-2 tsp more for fluffy pancakes)
Egg: 1 
Milk: 1 and 1/2 cups
Salt: 1tsp
Sugar: 2 tbsp
Vanilla:1 tsp
Butter: 3 tbsp(melted)


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METHOD:
  • Mix flour, sugar, salt and baking powder in a bowl
  • Add egg, milk, butter and vanilla to the above mentioned bowl and stir it until the batter becomes smooth.
  • Now take a skillet and heat it in medium flame, sprinkle water to check if the skillet is hot.
  • Grease the skillet with some butter so the pancake comes out easily.
  • Once the skillet is hot pour about 1/4 cup of batter to the skillet, wait till bubbles start to form(1-2 minutes) then flip it. Allow the other side to cook for 1-2 mins and the pancake is ready. 



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3 comments:

  1. Your blog is impressive, thanks to the quality of your recipes & other content. We would be glad if you would participate on Contestchef so that your quality recipes can contest with other such bloggers/ recipe creators and win accolades from various players in the global food industry.

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    ReplyDelete
  2. These stacked pancakes look so perfect and delicious! Yummy! :)

    Harshita's Kitchen

    ReplyDelete
    Replies
    1. Thank u so much.
      You have got a pretty nice blog. I tried commenting there, but couldn't do it. Gonna try few of ur recipes soon :)

      Delete

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