Sunday, February 16, 2014

GREEN CHUTNEY

7:10 PM by Sindhoora Adyanthaya4 comments
Green mint chutney : Very easy to prepare and it hardly takes 5 mins. This goes well with any chicken kebabs,samosa, cutlets...etc. The photo below is green chutney with Chicken Malai Tikka.

 Ingredients :
Mint leaves : 1/2 cup
Coriander leaves : 1/4 cup
Curd(yogurt) : 4 tbsp
Ginger garlic paste : 1/2 tbsp
Chilly : 1 medium
Onion : 1 tbsp ( chopped onion )
Lemon Juice : 1/2 lemon
Salt : to taste

 Method :
Blend all the ingredients above in a mixer(blender) and grind it to form a paste.
You can add salt at the end when all the other ingredients are ground and just give a quick stir.
Serve with Chicken kebab or tikka

Tagged:

4 comments:

  1. AnonymousApril 16, 2014 at 5:41 AM

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    ReplyDelete
  2. Asha SasikumarJune 11, 2014 at 3:37 AM

    Awesome and delicious .. I will definetly try this at home ..
    Thank you mam

    ReplyDelete

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