This was my first experiment with cupcakes. I used the same recipe which I use to make simple egg cake and the cupcakes came out good.
Ingredients :
All purpose floor/Maida : 1 and 1/2 cup
Ingredients :
All purpose floor/Maida : 1 and 1/2 cup
Butter : 1 cup
Sugar : 1 cup ( powdered )
Egg : 4 small eggs/ 3 large ( whipped )
Baking powder : 1 tsp
Vanilla essence : 1 tsp
Method :
- Sieve all purpose flour and baking powder together.
- Mix sugar and butter , and make a smooth paste out of it.
- Now add whipped egg to sugar butter mixture one by one and keep on mixing.
- Add all purpose flour to this one spoon at a time and keep on mixing .
- Add vanilla essence. Mix well
- Preheat oven to 325 F.
- Grease the cupcake pan wit butter and sprinkle flour over it. Add the cake mixture in to the cups until it is 3/4 filled.
- You can place cashews , choco chips over the cake mixture for decoration.
- Once the oven is heated to required temperature, place the baking dish in oven, bake for 15-16 mins till toothpick inserted comes out clean.
- Remove from oven . Allow it to cool, remove the cupcakes from baking dish.
Looks good are we folding in the dry ingredients? And am I to wipp the eggs separately and then add them to the butter sugar mixture?
ReplyDeleteThank you :)
DeleteActually i added few cashews and raisens while mixing. And then later few on top for decoration.
DeleteYa i whipped eggs seperately.. So that it ll b easy to mix :)