TUTTI FRUTTI COOKIE

Ingredients:

• All purpose flour : 2 cups(250 gm)
• Custard Powder : 1/3 cup
• Baking powder : 1 tsp
• Tutti Frutti: 1/2 cup
• Sugar(powdered) : 3/4 cup
• Butter : 1 cup (150gm)
• Milk powder : 1/4 cup
• Pineapple Essence : 1/2 tsp

Method:

• Mix Flour, custard powder, tutti frutti, milk powder and baking powder in a bowl.
• In other bowl mix butter and sugar.Add pineapple essence to it. Mix well to make a smooth paste.
• Now add the flour mixture to butter mixture and make dough out of it.
• Refrigerate the dough for 1 hour.
• Take a small portion of dough and roll it using a roller pin. ( thickness between half to 1 cm)
• Then cut it in to square pieces or any shape, any size using cookie cutter and place it over cookie pan(baking pan)
  * Grease cookie pan with butter before placing the cookie
• Preheat the oven at 350 F and then bake cookie for about 15 mins to 16 mins.
• Remove from oven and let it cool.

* You can also make small balls of dough and then make it round cookies using hand or roller pin.