Have you ever thought what can be done out of left over hardened chapathi which was done in the morning..
Here's the recipe - Chapathi Laddoo
Ingredients :
Already prepared chapathis : 3-4
Grated coconut : 1 cup
Wheat flour : 1 cup
Ghee : 10 tbsp
Grated coconut : 1 cup
Wheat flour : 1 cup
Ghee : 10 tbsp
Brown Sugar : 1 cup ( powdered )
Cardamom powder: 1 tsp
Milk : 1 cup (boiled and hot)
Cardamom powder: 1 tsp
Milk : 1 cup (boiled and hot)
Dry fruits : of your choice : 1 cup
Method :
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- Take a pan, heat wheat flour in that, till it slightly changes colour and keep it aside.
- Put the chapathies one by one in a mixer and make flakes of it.
- In a pan add the chapathi flakes and grated coconut. Let it fry for sometime, about 7-10 mins.
- Then add the wheat flour to it.
- Then take dry fruits of your choice, cut it in to small pieces and fry it in 1 tbsp ghee and add it to the above mixture.
- Add cardamon powder.
- Then add powdered sugar to it and mix well.
- Add 5-6 tbsp of ghee and mix again.
- Taste it , if you need more sugar u can add more.
- Finally add hot and boiled milk to it and mix well.
- Make balls of it when the mixture is hot.
- Chapathi laddoo is ready .
NICE RECIPE TRIED THIS AT MY HOME.
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