PANEER MAKHNI / PANEER BUTTER MASALA

Ingredients :

Paneer : 250g

Onion : 1 large onion

Butter 

Tomato puree - 2 tbsp

Chilly powder -2tsp

Coriander powder- 1tsp

Garam masala- 1tsp

Turmeric powder -pinch

Cumin powder-1tsp

Sugar-1tsp

Salt- to taste

Heavy cream-2 tbsp

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Method

Add 2 tbsp butter in a pan

Add chopped onions . Fry until it becomes slight brown and soft

Then add tomato puree. Fry it. 

Add chilly powder, coriander , cumin ,turmeric powder, garam masala

Add paneer.Close lid and cook for 2-3 mins on medium flame.

Add salt 

Add sugar

Then add heavy cream

Add 2 tbsp butter